how many calories in homemade sausage gravy How many calories in sausage gravy?
Sausage gravy is a classic breakfast dish that is loved by many. It’s comforting, hearty, and absolutely delicious. And thanks to the Instant Pot, it’s now easier than ever to make perfect sausage gravy every time. Today, we’ll show you two different sausage gravy recipes, each with its own unique twist. First up, we have a sausage gravy recipe made in the Instant Pot. This recipe is perfect if you’re short on time or just want to simplify the cooking process. To start, you’ll need some basic ingredients like ground pork sausage, all-purpose flour, salt, pepper, milk, and butter. To make the sausage gravy, simply brown the sausage in the Instant Pot using the sauté function. Once the sausage is cooked through, add in the flour, salt, and pepper and stir well. Slowly pour in the milk while stirring constantly, making sure there are no lumps. Finally, add in the butter and let it melt into the gravy. And there you have it, a delicious and easy sausage gravy made in the Instant Pot. Now, let’s take a look at our second recipe. Our second recipe comes from Cook2eatwell. This version of sausage gravy is made on the stove top and includes some extra ingredients like onion, garlic, and Italian seasoning. This recipe takes a little more time to prepare, but the added flavors are well worth it. To start, you’ll need ground pork sausage, onion, garlic, all-purpose flour, milk, Italian seasoning, salt, and pepper. Begin by cooking the sausage in a large skillet over medium heat. Once the sausage is cooked through, add in the onions and garlic and cook until the onions are translucent. Next, sprinkle in the flour and stir well. Slowly pour in the milk while stirring constantly. Finally, add in the Italian seasoning, salt, and pepper and let the gravy simmer for a few minutes until it thickens. Both of these sausage gravy recipes are perfect for weekend brunch, or even a quick weekday breakfast. Serve over some homemade biscuits or toast for the ultimate comfort food experience. And don’t forget to top it off with some fresh herbs or grated cheese for an extra flavor boost. So next time you’re in the mood for a hearty and comforting breakfast, give one of these sausage gravy recipes a try. Your taste buds will thank you.
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